Ingredients:

• additional powdered sugar, for rolling 
• 1 teaspoon vanilla 
• 1/4 teaspoon salt 
• 1 cup flour 
• 1/2 cup chopped pecans 
• 1/4 cup powdered sugar 
• 1/2 cup butter, softened

Directions:

Mix ingredients together until well blended. Hand form into small balls. Bake at 300 degrees up to 15 minutes. (These will not brown), While balls are still warm, roll in powdered sugar.