Ingredients:

• 30 each Priester's natural pecan halves 
• 30 each small figure-8 shaped pretzels, not sticks 
• 30 each Rolo chocolates

Directions:

Preheat oven to 350 degrees. Unwrap your Rolos. Place the pretzels on a baking sheet and top each one with a Rolo candy. Bake in oven for 3-5 minutes, until the chocolate just begins to melt. The Rolo should be soft but not completely melted. Remove from the oven, place on cooking rack and immediately squish the chocolate with a pecan. Let cool and enjoy!