Ingredients:

• 1 lb powdered sugar, sifted 
• 1/2 cup margarine 
• 8 ounce cream cheese, softened 
• 1 cup pecans, chopped 

Directions:

In an electric mixer, cram all ingredients excepts pecans until smooth. Add pecans by hand, and stir to mix. Frosts 3 layer cakes or 1 large Bundt or tube cake.